Order Wedding Menu 5 and delivery in Islamabad Rawalpindi

On Arrival: Mint Margarita OR Hot and Sour Soup. Starters: Prawn Tempura, Chicken Dynamite, Caribbean Jerk Chicken Wrap. Live: Malai Murgh Tikka, Tandoori Reshmi Chicken Kabab, Golden Crusted Finger Fish. Main Course: Afghani Pulao, Mughlai Mutton Fusion, Indian Spiced Mutton Joints, Garlic and Ginger Chicken Temptation. International Cuisine: Grilled Chicken with Tarragon Sauce. Pan Asian Cuisine: Kung-pao Chicken, Egg Fried Rice. Accompaniments: Assorted naan, salad bar. Dessert: Gajar Halwa, Trifle Medley, Kulfa Falooda.